Sunday, August 14, 2016 ~ 11:00a - Call or Email to register
Sunday, August 21, 2016 ~ 11:00a - Call or Email to register
Participants will observe a demo of mozzarella cheesemaking and will indulge in eating this luscious cheese while watching an extract beer demo!
Sunday, September 11, 2016 ~ 11:00a - Call or Email to register. Participant will prepare their very own batch of mozzarella cheese at their own workstation! And, will take home the goods! Class size is limited to four (4) participants. The non-refundable registration fee is due at time of registration. Don't delay - register today!!
Sunday, September 18, 2016 ~ 1:00p - Don't delay - register today!!
To provide the brewers, vintners and fromageres of southeast Wyoming with a clean and friendly place to get everything they need to achieve maximum pleasure from their hobbies.
-That Homebrew Store